Goji Chocolate

1 cup Pure Goji Berries
2 tbsps Pure Coconut oil
1 ½  bar dark chocolate
¼  cup coconut milk
 sea salt to sprinkle
add any kind of nuts/seeds/dried fruits

Melt the chocolate slowly over low heat or in the microwave. Whisk the coconut milk into the chocolate. Spread the mixture onto a parchment-lined baking sheet, then top with berries and salt. Let the chocolate harden slightly (45 minutes until hardened all the way) before breaking into pieces.